Gjelina…I like you 03/14/2009 This is a photo of a delectable strawberry and rhubarb cornmeal crumble, which I devoured yesterday at Gjelina, a great new restaurant in Venice. It was as tasty as it looks. Love the Staub cookware, too. you may also enjoy Baking Okonomiyaki Party Time for cashmere and trench coats Runyon Canyon 7AM
